Grom Gelato

Grom Gelato

This week, we had a day or two where spring in NYC actually seemed like a possibility. I live for these February days, and since I work dangerously close to Central Park, sunshine is the best way to break up the workday. On Friday, I found myself wearing my trench coat, strolling around aimlessly at lunch, and savoring some Grom Gelato, naturally. Continue reading


Lunch at Daniel Boulud’s Boulud Sud

Yesterday, I’d like to think that I had my first taste of the truly delicious and sophisticated New York City dining scene: lunch at a Daniel Boulud restaurant.

Since Boulud Sud opened, I had been hearing nothing but great things about the Mediterranean-inspired menu. While I love all kinds of food, mediterranean dishes have a special place in my heart, so Boulud Sud has been on my restaurant Bucket List since its existence. Continue reading

Spanish Chicken with Chorizo and Potatoes

I don’t remember exactly how or where I came across this lovely Nigella Lawson recipe for the first time, but it’s become one of my favorite, impossibly-easy-yet-impressive Sunday dinners. It’s perfect for one of those nights where you invite a few friends over, but would rather socialize than fuss over anything too elaborate. It’s also fool-proof, another good quality of a meal reserved for entertaining. And obviously, anything made with Chorizo is a winner in my book. I love chorizo. Continue reading